Express Sweet Bread

Some days, work in the kitchen need to remain simple, basic and quick. One of my goal is to be able to share with you recipe which do not require too many ingredients and can be quick to prepare as preparing your own food is really the best way to ensure it does not...

Barres Choco-Noisettes

I realised it has been a long time since I have posted a recipe… My last posts were a lot about reflecting, less about cooking (or baking). If you have been following me for some time, you know by now, that we are entering my preferred season of the year....

Banana Bread

It has been again a long time since I have written here. Times are very busy and I have finally published the services I propose here. We are slowly arriving in my preferred season of the year. While I adore winter, I must say, I really do enjoy Autumn as well. I am...

Lavender and Thyme Cake

Nearly two months since my last writing here! I do apologize for this. But the happy note is that I got the results of my first exam which I have passed with distinction. Please stay tuned as in the coming week I will insert a new page with the services I will now...

Joys from Salzburg

Usually, a couples of weeks before Xmas, I take a day off and spend the whole day in the kitchen baking Xmas “bredeles”. Those traditional Xmas biscuits from Germany, East of France. This day has become a Xmas tradition in our house hold. Unfortunately...