I realised it has been a long time since I have posted a recipe… My last posts were a lot about reflecting, less about cooking (or baking). If you have been following me for some time, you know by now, that we are entering my preferred season of the year....
Christmas frenzy has already started :::sigh::: For a week or more (!!), which is earlier than ever, shops have piled Christmas decorations and gifts. In this model, where consumerism is pushed always further, we can follow the movement or we can pause and think....
Usually, a couples of weeks before Xmas, I take a day off and spend the whole day in the kitchen baking Xmas “bredeles”. Those traditional Xmas biscuits from Germany, East of France. This day has become a Xmas tradition in our house hold. Unfortunately...
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