Express Sweet Bread

Some days, work in the kitchen need to remain simple, basic and quick. One of my goal is to be able to share with you recipe which do not require too many ingredients and can be quick to prepare as preparing your own food is really the best way to ensure it does not...

French Toast

Breakfast is my favourite meal of the day. Yet during the week, I don’t take the time for proper breakfast and even the weekend, often I chose the lazy path for many (bad) reasons. I lack of inspiration, I don’t make time and I feel often lazy (I am a slow...

Joys from Salzburg

Usually, a couples of weeks before Xmas, I take a day off and spend the whole day in the kitchen baking Xmas “bredeles”. Those traditional Xmas biscuits from Germany, East of France. This day has become a Xmas tradition in our house hold. Unfortunately...

Charity Snowmen

  I started my Xmas baking earlier this year, as I had promised a batch for a friend who was hosting a charity sale. I made three sort of Xmas cookies: Matcha tea Xmas tree biscuits, chocolate bubbles and honey bread snowmen biscuits. This recipe is a wonder to make,...

Autumn Biscuits

    Those biscuits have launched the pre-Xmas season. I have used therefore ginger, cinnamon and chocolate to bring all those wonderful flavours. I have used honey instead of sugar and rice and kamut flours. They are very easy to prepare and keep for some days in a...